Preparation time : 20 minutes
Cooking time : 1 hour, 30 minutes
Ingredients
1200 g whole chicken, cut into 8 pieces
8 cups water or 2000 ml
2 dried limes
2 cubes MAGGI® Chicken Bouillon
2½ cups basmati rice or 500 g, washed and drained
2 tablespoons ghee
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